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The Veneto is a region rich in tradition and culinary culture. Villa Ghislanzoni can advise its guests about the area’s best gastronomic products, organising on re-quest the opportunity to taste wine, olive oil and cheese, in collaboration with the best farms of the Veneto.
Agritourism Villa Ghislanzoni also offers cookery courses, which can be themed or personalised, according to the requests and interests of the guests and consid-ering the seasonal products at the time.
Guests can enjoy the dishes they have prepared accompanied by good wine from the Berici Hills.